Thursday, July 25, 2013

Fried Vermicelli creations Delicious And Easy

For you lovers Chinese food recipes or oriental recipes definitely be familiar with vermicelli recipes. Vermicelli recipes or mihun is one kind of Chinese food, such as noodles, but its shape is thinner and translucent white. The noodles are made from rice flour. Vermicelli recipes is already very familiar in the tongue of Indonesia because it has a sense of vermicelli recipe itself is experiencing adaptation to the tongue of Indonesia.

As well as noodles, rice noodles can be cooked and processed with a variety of recipes. This vermicelli recipes can be used as an ingredient in recipes such as chicken or the soup, or as the main menu for this recipe noodles contain carbohydrates so quite filling in your stomach. Lots of vermicelli recipes you can make readers know, curious? Here is one recipe vermicelli dishes that you can make at home.

3 tablespoons of cooking oil
5 pieces of chicken meatballs, thinly sliced
50 gr peas
250 gr vermicelli
1/2 onion, finely chopped
3 cloves garlic, finely chopped
4 tablespoons soy sauce
salt and pepper to taste
1 leek, thinly sliced

How to make:
1. Soak the rice noodles in hot water until soft, drain.
2. Saute onion and garlic until fragrant.
3. Enter the meatballs, peas, and green onions, stir well.
4. Enter the noodles, soy sauce, salt, and pepper, stir well and cook until done.
5. Pick up and ready to be served.

Quite easy and practical recipes instead of vermicelli above, Good luck.