Tips on How to Clean the Kitchen With Only 15 Minutes

Cleaning the kitchen is an important thing to do, because it is a place where all the food and nutrition is for the whole family. To clean the kitchen, depending on how much time you have.

Well, if you only have 15 minutes to clean the kitchen, First you can do is to clean the table and sink. You can spray it with disinfectant.

You can scrub the sink with a sponge and water, then dry. Additionally, you can resume other activities, such as sweeping and mopping floors. Choose and clean the dirt for a more efficient.

Do not forget, also to clean and wipe the refrigerator with antibacterial liquid grip. If you have 30 minutes, add some other cleaning activities, such as cleaning up the old kitchen appliances that are not used. Take the equipment out of storage and cleaned by washing or wiping only.

However, if you have an hour to clean your kitchen, you can add activities such as washing the cabinet or rack storage. Wipe from top to bottom with a fine sponge that has been soaked in warm water and soap. If the rack is made of wood, you can use a wood cleaner.

Lastly, if you have free time until half a day, then condense this activity by adding activity to clean the inside of the refrigerator. It could use a cleaning solution of three tablespoons of baking soda mixed with four cups of warm water. Before you do that, first you have to put food in the fridge and place it on a clean elsewhere. Then, wipe the refrigerator with a damp cloth and dry.

Caring iron skillet to keep it feasible to use

Iron pan is cookware that is still widely used today. Although many products have non-stick pans are made ​​of teflon, surviving iron skillet because it tends not sticky when used frying and has a more even heat.

With a treatment that looks easy, there are a few things you should consider for your own iron skillet remain durable and away from rust.
- When finished cooking use, wait until the pan is really cool if you want to wash it off with cold water. Never flush iron skillet is still hot with cold water that are not easily cracked.
- The rest of the soap can damage the iron skillet, so make sure you rinse skillet clean up after cleaning with soap.
- Pan should be dry when you store it.

If you are not sure that the pan is completely dry after you wipe it with a cloth, heat a frying pan on the stove for a moment to make sure the pan is completely dry.
- After being washed and dried, make sure you lubricate with a thin vegetable oil in an iron skillet you to avoid rust. Do not use oil because it will be rancid animal
- usually iron skillet does not have a heat-resistant handle, because it always wear gloves when using it to cook in order to avoid the heat of your hand.

The secret to clean your iron grated

You difficulty to clean the dirt on the little holes grated iron? Sometimes water alone is not enough to clean the rest of the ingredients of food stuck in the grated iron.

Follow these tips :
     Take the dry bread and grated iron grated it to you. The dirt will be carried over as well.
     To clean up the remnants of cheese grater attached to the iron, you can use a potato peel, grated it. Then wash and rinse thoroughly.
     In order for the stain-free grated coconut stick, use to coat plastic grater, then you can grate the coconut on top of the plastic layer. Undoubtedly this way, you coconut will be easier to clean.
     If grated iron rusts, take peeled cassava. Then grated it to the rusty grater. Let stand for 1 hour, then wash and basting with cooking oil.